Even highly popular tourist destinations have surprises lying beneath the surface if you’re willing to take the unconventional route and carve out your own itinerary.
At the conclusion of my trip to India last October, I headed eastward to meet M and to spend two weeks in Bali, Indonesia, before returning home. Our first stop was a week in Lovina, a rustic coastal town on Bali’s Northern side.
About a month ago I spoke with photography consultant Suzanne Sease about the work I did for Belcampo\’s Meat Camp last summer.
Thoughts on doing a seasonal Ayurvedic cleanse and a bit of a rant on the media’s obsession with lecturing us on what a healthy lifestyle should be. Also, a recipe for Kitchari, Ayurveda’s ‘perfect food’.
Second installment of images from my trip to India in October: a collection of images focusing on her people.
Well, that took a while. We returned to California exactly a month ago, and before I could fully arrive, life rushed back in, strongly insistent that I get over this jetlag toute suite and be here now, because there were queries to respond to, jobs to schedule, calls to be …
Tomorrow I leave for a five week trip to Asia, featuring three weeks in Northern India and two weeks in Bali, Indonesia. The suitcase is far from packed, and I have more herbal tinctures and remedies than clothes, but I am ready. Ready to go back to India, and to …
Three young farmers lease 10 acres of land to start an organic vegetable farm in Northern California. Seven years later, they grow 40 varieties of vegetables plus a flower program, a flock of 700 laying hens, and an heirloom apple orchard with 28 varieties. This is their story.
Settle in for a short video from Belcampo’s inaugural Meat Camp for women, held August 6-9 at their farm in the Shasta Valley.
5 days of eating and drinking in Sebastopol, the heart of the Russian River Valley, in pictures.