Category Archives: Eats

Aste Nagusia 2014: Cooking, The Basque Way

Behind the scenes at the Aste Nagusia culinary competitions for two Basque classics: Txipirones en su Tinta and Bacalao a la Vizcaina.

Aste Nagusia 2014 Tortilla en Patata

Aste Nagusia 2014: Celebrating, The Basque Way

Learning how to talk about food, the Basque way. First of a series of posts about my time at Bilbao’s Aste Nagusia 2014.

South Beach, Miami FL

Miami Through The Lens

A week in Miami, through the lens.

Polenta + Roasted Persimmons

Mind-blowing heirloom corn polenta meets gently roasted persimmons in this perfect dish for Fall.

Edible Excursions: Tastes of Temescal

Bay Area tour organizer Edible Excursions launches their new food tour in Oakland. A three-hour delight offering a sampler of eight different food businesses all located within a 5-minute walk of each other. Taste, savor, walk, repeat.

Green Goddess Dressing

The Green Goddess

The perfect vehicle for all the forgotten summer herbs silently wilting away in your crisper: my riff on the classic Green Goddess dressing.

Seattle, Inspired

Being spoilt on a recent trip to Seattle and some musings about photographing BlogHer Food 2012.

Pea Ricotta Spread

Pea Ricotta Spread

Welcoming Spring with this Pea Ricotta spread featuring the essence of peas, the earthiness of roasted garlic and lively notes of fresh mint.

Pear Frangipane Tart

Django Reinhardt // Pear Frangipane Tart

On Django Reinhardt’s whimsical, happy tunes, dancing while cooking and a recipe for a Pear Frangipane Tart.

Full On Oregon: We’re All In This Together

I went to Oregon expecting nothing but a camera of memories, and I came home realizing how interconnected we all are – part two of the Oregon weekend with tea tasting, ice-cream making and, of course, lots of eating.

Crabbing Astoria, OR

Full On Oregon: Fishing & Crabbing In Astoria

My first experience crabbing and fishing in Oregon’s Columbia River, courtesy of Travel Oregon.

The Great Outdoors

Our camping weekend at MacKerricher State Park by the Mendocino Coast.

Summer Egg Salad

Egg Salad & Design*Sponge Feature

Beyond the Plate’s favorite Egg Salad recipe is featured on Design*Sponge’s “In The Kitchen With” column this week!

SF Chefs: My Top Ten

SF Chefs 2010 may be over, but 12 creations from this year’s event stand out in my memory.

Commonwealth San Francisco

A behind-the-scenes peek at Commonwealth, San Francisco’s newest restaurant.

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