Category Archives: Artisan Profiles

Silk Road Teas

Ned Hegearty, Silk Road Teas

What is the best way to understand and appreciate the vast world of Chinese teas? Silk Road Teas’ Ned Hegearty offers a few insights.

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Polenta + Roasted Persimmons


Mind-blowing heirloom corn polenta meets gently roasted persimmons in this perfect dish for Fall.

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Community Grains: Giving Whole Wheat A New Name

Front Porch Farm-5

This post is long overdue. The year turned out to be a marvellous whirlwind with lots of work, and, in the middle of it all, we jumped, head first, into house-hunting and bought a house. Yup, an actual house with a back and front yard. Given that this was something we were merely considering at […]

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A Day At Hodo Soy Beanery

Hodo Soy Beanery

A behind-the-scenes look at how the Bay Area’s beloved source of organic tofu is made.

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Food & Wine, The Local Butcher Shop & Playdates

Food & Wine, Dill seed biscuits, Curried Winter Squash Soup

Shooting for Food & Wine, interviewing butchers and photographing kids: a snappy (and photo-heavy!) update of recent projects.

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