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Yearly Archives: 2010

The Sea Ranch & Plans For 2011

Our time at The Sea Ranch along the wild Sonoma Coast

Homemade Nutella

The Season For Giving

Why buy Nutella when you can make your own? Here’

leek gratin

Let’s Lunch: Leek Gratin

Leek gratin: sweet leeks, bathed in cream and grated

Thanksgiving 2010: Begetting Traditions

Our first home-cooked Thanksgiving dinner, courtesy of

Fall leaves blue rainboots

Gratitude

Cultivating gratitude for everything in life.

Sweet potato gnocchi with chanterelles brown butter and sage

Sweet Potato Gnocchi, Chanterelles, Sage

A new use for the humble sweet potato: Gnocchi! Paired

carrot soup and chicharonnes

Let’s Lunch: Carrot Soup & Chicharonnes

San Francisco’s 4505 Meats gave me a bag of

Food Photography Workshop

I’m giving a workshop on food photography with

chef neal swidler popstars new orleans

New Orleans: Pete’s Pedal Pops & Popstars

Presenting Peter Seltzer of Pete’s Pedal Pops and

From Alien to Resident

“This is to notify you that your application for

Hollygrove market and farm new orleans

New Orleans: Hollygrove Market and Farm

A look at Hollygrove Market and Farm, a community

New Orleans

I am knee-deep in Photoshop, sorting through a whole

mousetrap open-faced grilled cheese sandwich with bacon and peppers

The Mousetrap & Bye Bye TLC Ranch

A chat with Rebecca Thistlewaite of TLC Ranch about the

A Pause

I spent last weekend in Des Moines, IA, at Niman Ranch

Big Sur Bakery

A visit to the Big Sur Bakery where we waxed lyrical

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